First food-grade intermediate wheatgrass released

Compared to annual crops, perennial crops provide sustainable environmental benefits such as reduced soil and water erosion, reduced soil nitrate leaching, and increased carbon sequestration. Inclusion of sustainable cropping ...

Early agricultural piracy informs the domestication of rice

The origins of rice have been cast in a new light by research publishing in the open-access journal PLoS Genetics on June 9, 2011. By reconciling two theories, the authors show that the domestication of rice occurred at least ...

Computer Modeling Can Contribute to Thai Soybean Production

(PhysOrg.com) -- Agricultural Research Service (ARS) scientists are testing the soybean model GLYCIM to improve its performance under a range of conditions around the world. In the process, they’ve been able to pinpoint ...

Factors in berry-splitting in blueberries examined

U.S. Department of Agriculture (USDA) researchers and a university colleague have found several factors involved in blueberry splitting, a significant problem that can cause losses of $300 to $500 per acre.

Immature switchgrass could help cellulosic ethanol industry

(Phys.org)—A gene that keeps switchgrass forever young could have far-reaching implications for the development of the plant as a biofuel crop, according to U.S. Department of Agriculture (USDA) scientists.

Thermotherapy rids azaleas of deadly fungal disease

Azalea web blight, caused by a species of the plant pathogen Rhizoctonia, occurs each year on some containerized azalea cultivars during nursery production, particularly in the southern and eastern United States. Azalea shoots ...

Best basil varieties for hydroponic greenhouse production

As the popularity of fresh culinary herbs increases, growers are looking to year-round production methods to supply distributors and local consumers. In colder climates, culinary herb growers rely on controlled indoor environments ...

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