New tools for sustainable farming

Environmentalists are just as fond of talking about it as are politicians, economists or marketing experts - "sustainability" has become a buzzword. The problem is that the term sustainability can refer to many things and ...

How to improve crop management in organic horticulture

Sowing crops with agroeconomical services, that is, with benefits for the global ecosystem in crop practices is an efficient strategy for improving environmental sustainability. Now, an international study reveals that the ...

3Qs: Considering new data on genetically modified corn

An article recently pub­lished in the journal Food and Chem­ical Tox­i­cology shows the results of a two-​​year study on the health effects of a corn species pro­duced by the agri­cul­tural giant, Mon­santo. The ...

Enhancing forest productivity through improved phosphorus use

A research team has reviewed the mechanisms of inorganic phosphorus (Pi) uptake, transport, and signaling in woody plants based on the backbone of model and crop plants. Their findings emphasize the importance of Pi in photosynthesis, ...

Synchronizing food production can have disastrous effects

Crop failures are an important cause of food price spikes, conflict and food insecurity. The likelihood of local crop failures being catastrophic at the global level is exacerbated when they happen at the same time —that ...

What makes farmers try new practices?

Change is never easy. But when it comes to adopting new agricultural practices, some farmers are easier to convince than others.

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