Scientists hunt wild relatives of food crops to bolster defences
Scientists have been on a global search for the wild relatives of our food crops, hoping to bolster their defences against disease and climate change, a study showed Tuesday.
Scientists have been on a global search for the wild relatives of our food crops, hoping to bolster their defences against disease and climate change, a study showed Tuesday.
Plants & Animals
Dec 3, 2019
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Plant scientists are striving to cultivate crops that can cope with saline soils in the hope that this may help feed the world's growing population, particularly in the face of climate change. Now, KAUST researchers have ...
Plants & Animals
Dec 2, 2019
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The world's insects are headed down the path of extinction with more than 40 percent of insect species in decline according to the first global scientific review, published in early 2019. Intensive agriculture is the main ...
Plants & Animals
Dec 2, 2019
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Biologists from Utrecht University have described a new molecular mechanism that allows plants to optimize their growth under suboptimal high-temperature conditions. The study offers promising leads for the development of ...
Plants & Animals
Nov 25, 2019
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Researchers Karnelia Paul of the University of Calcutta (India), Chinmay Saha of the University of Kalyani (India), and Anindita Seal of the University of Calcutta (India) designed research to study nitrogen nutrition in ...
Plants & Animals
Nov 22, 2019
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A team of researchers at the University of Georgia has found a way to identify gene regulatory elements that could help produce "designer" plants and lead to improvements in food crops at a critical time. They published their ...
Biotechnology
Nov 18, 2019
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Plants make sugars to form leaves to grow and produce grains and fruits through the process of photosynthesis, but sugar accumulation can also slow down photosynthesis. Researching how sugars in plants control photosynthesis ...
Biotechnology
Nov 11, 2019
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The ability of cover crops to stimulate microbes deep in the soil of farm fields leads to significant gains in water quality but does not necessarily increase the capacity of soil to store carbon, according to a recently ...
Environment
Nov 11, 2019
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Ready-to-eat salads, also known as fresh-cut or bagged salads, have steadily gained popularity since their introduction in Europe in the early 1980s. This popularity is expected to grow, marking opportunities for the fresh ...
Plants & Animals
Nov 6, 2019
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A new study featured in the journal Weed Science points to the formidable weed control challenges faced by growers today. Weeds have developed resistance to many existing herbicide options, and new herbicide discoveries have ...
Plants & Animals
Nov 4, 2019
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