Climate change is improving French wine—for now

What makes a good or bad year for wine? It's a question that vexes not only vintners but also scientists, who've long looked to weather conditions to provide the answer.

Climate change: Why disinformation is so persistent

Melting of glaciers, rising sea levels, extreme heat waves: the consequences of climate change are more visible than ever, and the scientific community has confirmed that humans are responsible. Yet studies show that a third ...

Cracking open a cold one with the flies

Crack open a beer outside and it is a safe bet that you will soon be defending it from a few unwelcome drinking buddies. Fruit flies have a knack for appearing whenever someone opens up a can of beer or a bottle of wine, ...

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