Closely related species consume the same resources less often than more remotely related species. In fact, it is the competition for resources, and not their kinship, which determines the food sources of the species of a ...
Plants & Animals
Jun 24, 2013
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A new study suggests people stop gathering evidence earlier when the data supports their desired conclusion than when it supports the conclusion they wish was false. Filip Gesiarz, Donal Cahill and Tali Sharot of University ...
Social Sciences
Jun 27, 2019
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1
In a study published in the journal Food Quality and Safety on 19 October 2023, researchers from Zhejiang A&F University and Zhejiang University conclude that natural preservatives offer a viable alternative to synthetic ...
Cell & Microbiology
Dec 4, 2023
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7
An important piece of news that almost got lost in the excitement of the Higgs update seminar on 4 July is that the 2012 LHC proton run is to be extended.
General Physics
Aug 2, 2012
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The Arctic coastal seas absorb the greenhouse gas carbon dioxide to an ever-decreasing extent. This leads to an increase in the level in the atmosphere and an increase in the rate of warming in the Arctic. This is the conclusion ...
Earth Sciences
Jun 18, 2012
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A new report has revealed some of the barriers prospective students face in studying life sciences at postdoctoral level.
Social Sciences
Dec 2, 2022
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5
Ethanol from corn and other plants could become the sustainable, raw material for a huge variety of products, from plastic packaging to detergents to synthetic rubber, that are currently petroleum-based. This was the conclusion ...
Materials Science
Jul 31, 2013
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0
Many of today's technological innovations from the iPhone to electric motors for hybrid cars require the use of materials—elements—that are scarce or difficult to obtain. As demand for these devices grows, the problem ...
Materials Science
Aug 10, 2014
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The rising atmospheric concentration of carbon dioxide (CO2), chief among the greenhouse gases fueling global warming and climate change, is beneficial for the physiology of sorghum, an economically and nutritionally important ...
Biotechnology
Nov 30, 2015
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0
Much of the public discussion about climate science consists of a stream of assertions. The climate is changing or it isn't; carbon dioxide causes global warming or it doesn't; humans are partly responsible or they are not; ...
Environment
Feb 7, 2018
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