The most consumed drink in the world has more benefits than just keeping us awake. Spent coffee grounds can be used as a soil amendment and compost ingredient, while liquid coffee acts as an effective slug killer.
Ecology
Jun 26, 2023
0
5
Coffee is one of the world's most popular drinks, yet there are still many unknowns in the coffee-growing business. Now, researchers from Japan have shed new light on the nature of a disease that seriously affects coffee ...
Agriculture
Apr 18, 2022
0
21
Researchers are trialling the use of drones to monitor coffee plant health in Thailand in a bid to prevent the spread of disease.
Plants & Animals
Mar 29, 2019
0
13
University of Michigan ecologists Ivette Perfecto and John Vandermeer have studied Latin American coffee farms for a quarter century, and they tracked the recovery of tropical forests in Nicaragua following 1988's Hurricane ...
Environment
Oct 30, 2019
1
55
The perfect cup of morning coffee. Before you even purchase the beans at the store, many things must go right before that great-tasting coffee can be poured into your favorite mug. It starts in the soil where farmers grow ...
Agriculture
Aug 11, 2021
1
159
A South Texas scientist is amazed that coffee plants from all over the world are growing so well in the subtropical conditions of the Rio Grande Valley.
Ecology
Sep 30, 2016
0
14
Coffee is important to the economies of coffee producing regions. A study published in PLOS Climate by Doug Richardson at CSIRO Oceans & Atmosphere, Hobart, Tasmania, Australia, and colleagues suggests that climate change ...
Ecology
Mar 8, 2023
0
38
According to connoisseurs, the tastiest of coffee beans come from the Coffea arabica shrub, a fragile weakling that is susceptible to diseases and pests. And climate change isn't making things any easier for the plant. An ...
Ecology
Feb 14, 2018
0
16
"Hot coffee" is not a good thing for java enthusiasts when it refers to plants beset by the high-temperature stress that this century is likely to bring, research at Oregon State University suggests.
Ecology
Mar 30, 2017
0
11
Costa Rican coffee farmers were once blessed with abundant rains but as precipitation grows fickle they are being forced to innovate to keep producing one of the world's favorite brews.
Agriculture
Feb 27, 2024
0
23
