More carbon in the ocean can lead to smaller fish

As humans continue to send large quantities of carbon into the atmosphere, much of that carbon is absorbed by the ocean, and UConn researchers have found high CO2 concentrations in water can make fish grow smaller.

Tackling air quality and COVID-19 in the classroom

As the days get colder, teachers not only face the usual seasonal battle of keeping classrooms at a comfortable temperature but also trying to reduce the COVID-19 virus count in the environment. How to reduce virus spread ...

page 15 from 16