Beyond the green revolution

There has been a substantial increase in food production over the last 50 years, but it has been accompanied by a narrowing in the diversity of cultivated crops. New research shows that diversifying crop production can make ...

Research links civic engagement to resilience

Flowers, home-cooked meals, and time were among the items donated in the aftermath of the Christchurch terror attacks. A new University of Otago study has found these simple acts of kindness not only benefited victims, but ...

How New York City is preparing for climate change

In 2008, New York City's Mayor Bloomberg brought together leading climate scientists, academics and members of the private sector to advise the city on adapting to the impacts of climate change. This group, called the New ...

Striking a balance between climate action and social equality

At a referendum held in February, residents of Freiburg im Breisgau voted in favour of building a site in their city that will combine environmental and societal targets. The plan is supported by ICLEI – Local Governments ...

Saving threatened orangutans with climate change-resilient trees

A study of the International Union for Conservation of Nature has identified tree species native to Indonesia's Kutai National Park that are resilient to climate change. The species support threatened East Bornean orangutan ...

Mānoa: Are Hawaiian corals adjusting to warmer temperatures?

A team of researchers from the University of Hawai'i at Mānoa School of Ocean and Earth Science and Technology and the Bernice Pauahi Bishop Museum conducted a study of coral resiliency that showed some corals are better ...

European wheat lacks climate resilience

The climate is not only warming, it is also becoming more variable and extreme. Such unpredictable weather can weaken global food security if major crops such as wheat are not sufficiently resilient—and if we are not properly ...

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