As citrus greening continues to impact Florida's groves, growers have found that they need a way to quickly and accurately count the amount of fruit dropped early to help identify problem areas, which will save time and money.
Other
Aug 13, 2015
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6
Citrus fruits—delectable oranges, lemons, limes, kumquats and grapefruits—are among the most important commercially cultivated fruit trees in the world, yet little is known of the origin of the citrus species and the ...
Ecology
Apr 14, 2015
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16
With climate change threatening global food supplies, new research claims the rich flora of China could be crucial to underpin food security in the future. The research was presented at the British Science Association's ...
Ecology
Sep 8, 2014
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A European farmers' union called for the suspension of South African citrus fruit imports Thursday in fear they may spread highly contagious "Black Spot" disease.
Ecology
Sep 12, 2013
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U.S. Department of Agriculture (USDA) scientists in Fort Pierce, Fla. are helping citrus growers and juice processors address the threat posed by Huanglongbing (HLB), a disease that is costing the citrus industry millions ...
Ecology
Jan 25, 2013
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Supplies of a nutritious and popular fruit could increase in Florida in the next few years, thanks to the research of a University of Florida professor emeritus.
Ecology
Jun 2, 2011
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1
Juicy. Extremely Sweet. Visually attractive. Easy to peel. Low seeded. These are the fine qualities that mark 'KinnowLS,' the latest citrus variety released by researchers at the University of California, Riverside.
Other
Apr 11, 2011
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1
(PhysOrg.com) -- A new rapid way to test severity of the devastating citrus tristeza virus (CTV) in citrus trees has been developed by Agricultural Research Service (ARS) scientists in Parlier, Calif. The results of this ...
Other
Dec 28, 2009
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