New drug inhibits the growth of cancer cells

A newly developed compound starves cancer cells by attacking their "power plants"—the so-called mitochondria. The new compound prevents the genetic information within mitochondria from being read. Researchers from the Max ...

Chemical compounds in foods can inhibit a key SARS-CoV-2 enzyme

Chemical compounds in foods or beverages like green tea, muscadine grapes and dark chocolate can bind to and block the function of a particular enzyme, or protease, in the SARS-CoV-2 virus, according to a new study by plant ...

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