Skin tests that can distinguish between cattle that are infected with tuberculosis (TB) and those that have been vaccinated against the disease have been created by an international team of scientists. The traditional TB ...
Veterinary medicine
Jul 17, 2019
0
134
An international team of scientists has shown it is possible to breed cattle to reduce their methane emissions.
Environment
Jul 5, 2019
24
8
Researchers have combined two separate computer models to identify areas at highest risk for outbreaks of lumpy skin disease virus (LSDV) in cattle. The models could help officials determine where to send resources ahead ...
Veterinary medicine
May 30, 2019
0
6
Rapid population and economic growth are destroying biological diversity—especially in the tropics. This was reported by a research team led by the German Centre for Integrative Biodiversity Research (iDiv) and the Martin ...
Ecology
Mar 5, 2019
0
41
Currently proposed types of lab-grown meat cannot provide a cure-all for the detrimental climate impacts of meat production without a large-scale transition to a decarbonised energy system, a new study has found.
Environment
Feb 19, 2019
0
4
Rice straw is the waste product of growing rice. Normally, it is simply burned adding sooty pollution to the local air and nudging up atmospheric carbon dioxide levels. What if there were a better alternative to simply burning ...
Environment
Feb 8, 2019
0
20
To defeat the intertwined pandemics of obesity, hunger and climate change, governments must curb the political influence of major corporations, said a major report Monday calling for a 'global treaty' similar to one for tobacco ...
Environment
Jan 28, 2019
0
29
The amount and composition of milk produced by dairy cows appears to be more regulated by internal, annual biological rhythms than by environmental factors such as heat and humidity, according to Penn State researchers who ...
Other
Dec 20, 2018
0
6
Some 12m hectares of the UK is currently covered by agricultural grasslands which support a national lamb and beef industry worth approximately £3.7 billion. However, proposals have been made that this landscape should undergo ...
Environment
Dec 7, 2018
0
9
Beef cattle improvement programs have focused for decades on promoting the rapid growth of calves. Now, the goal is to improve other traits, such as meat tenderness or ribeye muscle area.
Plants & Animals
Nov 1, 2018
0
119
