Iceland could help address Northern Europe's food security issues with the scaling-up of its industrial production of Spirulina—an alternative protein source that is nutritious, sustainable and risk resilient. Under the ...
Agriculture
Feb 22, 2023
0
2
A research team led by the University of Queensland has developed a tool to help the global beef industry simultaneously reduce costs and greenhouse gas emissions while meeting demand for meat.
Environment
Jan 12, 2023
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35
Adopting high yield dairy cattle breeds and improving feed would allow Tanzania to increase milk production, while reducing planet warming greenhouse gas (GHG) emissions and alleviating poverty, a new study reveals.
Agriculture
Nov 16, 2022
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17
Agricultural producers around the world must adapt to changing weather patterns. Much research has focused on mitigation strategies for crop production, but livestock producers face unique challenges.
Agriculture
Oct 7, 2022
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3
Genetic selection is a powerful tool to improve livestock production, given that genetic gains are cumulative and permanent, and feeding behavior in cows may be used as an indicated trait for feed efficiency.
Veterinary medicine
Sep 28, 2022
0
9
Look at just about any popular media article on personal changes you can make to save the planet and near the top of the list you'll likely see cutting out meat—or at least decreasing meat consumption dramatically.
Agriculture
Jul 19, 2022
0
21
While Pakistan has managed to confine an outbreak of lumpy skin disease that affects cattle and buffaloes there are fears that cattle fairs ahead of the religious festival Eid-ul-Azha might trigger a second wave.
Veterinary medicine
May 27, 2022
0
6
New Zealand is on the verge of eradicating a painful disease from its herd of 10 million cattle after a four-year campaign that has cost hundreds of millions of dollars and resulted in more than 175,000 cows being killed.
Agriculture
May 5, 2022
1
8
Many consumers choose higher-priced steaks, burgers and other beef products from cattle that have been raised without antibiotics. The USDA approves meat labels with claims such as 'No Antibiotics Ever', 'No Added Antibiotics' ...
Other
Apr 7, 2022
1
174
A recent research breakthrough in human medicine could help a Texas A&M Department of Animal Science researcher find a way to increase beef production to help meet the demands of global population growth.
Agriculture
Feb 23, 2022
0
43
