Finland's wizards making food out of thin air

At a factory in Finland, the "farmers of the future" are making a new food protein by feeding a microbe air and electricity, proving that protein can be produced without traditional agriculture.

EU walks farming minefield with new climate goals

The EU's climate goals for 2040 are set to further dial up the pressure on a farm sector that has yet to get tough on greenhouse gas emissions—but is already up in arms over existing environmental rules.

Can factory chicken really help save the climate?

Stephane Dahirel doesn't exactly say eat chicken and save the planet, but that is what he's hinting at as he opens a shed door on his intensive farm in Brittany, western France.

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