She weighs less than one ten-thousandth of an ounce and her top speed is less than two miles per hour. Nonetheless, the female mosquito is one of the most dangerous animals on the planet. For as she flies from person to person, ...
Cell & Microbiology
Feb 7, 2019
0
149
On a crisp fall afternoon, there are few pairings better than a hot beverage and a sweet pastry. But what if you could use the left-over tea leaves or coffee grounds from the drink to make that tasty treat a healthier one, ...
Biochemistry
Sep 20, 2023
0
16
Choosing to eat chocolate cake instead of carrot sticks does not equal a lack of self-control, according to new research co-authored by a Cass Business School academic.
Social Sciences
Oct 29, 2019
1
174
The next time your children quibble about who gets to eat which part of a cake, call in some experts on the art of sharing. Mathematician Julius Barbanel of Union College, and political scientist Steven Brams of New York ...
Mathematics
Jul 16, 2014
9
0
It's one of the iconic images of early Antarctic exploration: the heroic explorer sledging across the icy wastes towed by his trusty team of canine companions.
Other
Jun 23, 2021
0
1
Whether it's chocolate cake or pasta sauce, the sensation of sweetness plays a major role in the human diet and the perception of other flavors. While a lot is known about the individual proteins that signal "sweet," not ...
Biochemistry
Oct 23, 2019
0
11
Made by Huntley & Palmers, the fruit cake is still wrapped in paper and encased in the remains of a tin-plated iron alloy tin.
Earth Sciences
Aug 14, 2017
0
62
Cutting-edge technology has brought Queen Elizabeth II's wedding cake back to life – thanks to research by WMG at the University of Warwick.
Engineering
Feb 14, 2017
0
7
Scientists may be closing in on a way to let consumers savor the sweet taste of cake, cookies and other culinary delights without the sugar rush. In preliminary tests using a new device developed in-house that allows them ...
Materials Science
Aug 22, 2016
1
1
The latest effort to decipher the unique aroma signature of the durian—revered as the "king of fruits" in southeast Asia but reviled elsewhere as the world's foulest smelling food—has uncovered several new substances ...
Other
Nov 28, 2012
3
0
