Measuring the universe with star-shattering explosions

An international team of 23 researchers led by Maria Dainotti, Assistant Professor at the National Astronomical Observatory of Japan (NAOJ), has analyzed archive data for powerful cosmic explosions from the deaths of stars ...

Arabidopsis thaliana shoots regenerate better in balmy conditions

Warm temperatures strongly enhance the regeneration of thale cress shoots, plant scientists at RIKEN have found. They have also uncovered the molecular mechanism behind this effect, which will help optimize the regeneration ...

How a fly's brain calculates its position in space

Navigation doesn't always go as planned—a lesson that flies learn the hard way, when a strong headwind shunts them backward in defiance of their forward-beating wings. Fish swimming upriver, crabs scuttling sideways, and ...

Four new giant exoplanets detected

An international team of astronomers reports the detection of four new giant alien worlds as part of the HATSouth photometric survey. The newfound exoplanets are the size of Jupiter and received designations HATS-74Ab, HATS-75b, ...

More effective cell studies using new AI method

A new study from the University of Gothenburg opens the way for more effective microscopy, making it easier to research diseases. The study shows how artificial intelligence can be used to develop faster, cheaper and more ...

Food scientists find key to perfectly smooth chocolate

The best kind of chocolate is creamy, smooth and melts in your mouth, not in your hands. Now University of Guelph food scientists say they have found a way to create that perfect chocolate that simplifies the traditional ...

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