New research examining the services and benefits of elephants has revealed many values are often overlooked when deciding how they should be protected.
Plants & Animals
Dec 21, 2022
1
23
Watermelon farmers in Florida consider multiple uncertain risk factors when deciding when to transplant watermelon in a field. Early planting (late February or early March) is associated with higher risk of freeze damage ...
Ecology
Dec 19, 2022
0
2
An IRS audit can be a terminal event for a small business, especially if it's found to have underpaid its tax liability. Beyond the direct costs of paying owed taxes, audits impose operational costs that may threaten a company's ...
Economics & Business
Dec 15, 2022
0
27
The number of people struggling with mental problems like burnout and stress is higher than ever. Can we learn from entrepreneurs how to avoid burnout and accumulate happiness?
Social Sciences
Dec 14, 2022
1
2
An apple a day may keep the livestock veterinarian away. Juice, pulp and other waste from Empire apples, when injected into chicken eggs before hatching, show signs of boosting the animal's intestinal health, according to ...
Veterinary medicine
Dec 13, 2022
0
30
As means to raise capital for a business venture, crowdfunding has come increasingly to the fore since the advent of social media. A good campaign that goes viral can quickly bring adequate funds for an adventurous start-up. ...
Economics & Business
Dec 8, 2022
0
4
The availability of foods based on plant proteins to substitute for meat has increased dramatically as more people choose a plant-based diet. At the same time, there are many challenges regarding the nutritional value of ...
Biotechnology
Dec 8, 2022
1
7
The November collapse of cryptocurrency exchange FTX serves as a lesson of what happens when a corporation avoids internal audits of its own financial operations.
Economics & Business
Dec 6, 2022
0
2
Mountain grazing, together with quality products, brings socio-ecological benefits to society. This is one of the conclusions of a research project led by the UPV/EHU, and which also proposes a multidisciplinary participatory ...
Ecology
Nov 30, 2022
1
36
Scientists have converted native starches such as wheat, corn and cassava to dietary fiber that can be added to food to make it healthier without changing its texture, color or taste.
Biotechnology
Nov 23, 2022
0
11
