A study by Lionel Delaude and François Mazars, researchers from the Laboratory of Catalysis at the University of Liège (Belgium), has shown that caffeine and theophylline can be used to "green" catalysts based on ruthenium. ...
Materials Science
Jul 13, 2023
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18
"Natural" foods are trendy, and proponents claim that little or no processing helps preserve the food's inherent flavor. Research now published in the Journal of Agricultural and Food Chemistry shows that, at least for certain ...
Biochemistry
Jun 27, 2023
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35
The mung bean, commonly known as green gram, has played a pivotal role as a cheap protein source in regions where access to meat is limited. Spanning over 4,500 years, the cultivation of this humble legume has sustained civilizations ...
Evolution
Jun 6, 2023
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132
Hacking at a bamboo plant with a machete, Avayi Vayayana peels back the shoot's stiff bark as he scans southern Taiwan's mountains, anxious for more of the money-making crop his Indigenous tribe increasingly struggles to ...
Ecology
Jun 2, 2023
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3
Chocolate sales have boomed in recent months. As the cost-of-living crisis bites, consumers are increasingly reaching for chocolate as a simple and affordable pleasure.
Environment
May 23, 2023
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87
Espresso coffee is brewed by first grinding roasted coffee beans into grains. Hot water then forces its way through a bed of coffee grains at high pressure, and the soluble content of the coffee grains dissolves into the ...
General Physics
May 9, 2023
3
430
Social media can be mentally draining. And when mentally drained, you are more likely to be influenced by a high number of likes on posts—even to the point of clicking on ads for products you don't need or want—according ...
Social Sciences
Apr 25, 2023
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6
Cocoa beans can absorb toxic heavy metals such as cadmium from the soil. Some cultivation areas, especially in South America, are polluted with these heavy metals, in some cases considerably. In combining different X-ray ...
Analytical Chemistry
Apr 6, 2023
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661
It is widely believed that when foods undergo processing, their health benefits are reduced. But that is not true for cocoa, according to a Penn State-led team of researchers, who conducted a new study using a mouse model.
Biochemistry
Feb 27, 2023
0
45
Granular materials contain large numbers of small, discrete particles, which collectively behave like uniform media. Their thermal conductivity is crucial to understanding their overall behavior—but so far, researchers ...
General Physics
Feb 23, 2023
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4
