The use of probiotic bacteria, isolated from naturally-occurring bacterial communities, is gaining in popularity in the aquaculture industry as the preferred, environmentally-friendly management alternative to the use of ...
Ecology
Jan 30, 2012
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(PhysOrg.com) -- Scientists in Aberdeen have made a discovery which could ultimately help to develop a control for a major cause of infection in farmed fish.
Ecology
Jan 25, 2012
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If genetically modified Atlantic salmon were to escape from captivity they could succeed in breeding and passing their genes into the wild, Canadian researchers have found. Their research, published in Evolutionary Applications, ...
Plants & Animals
Jul 13, 2011
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Predatory fish such as cod, tuna, and groupers have declined by two-thirds over the past 100 years, while small forage fish such as sardine, anchovy and capelin have more than doubled over the same period, according to University ...
Ecology
Feb 18, 2011
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(PhysOrg.com) -- After 10 years of careful breeding and research, scientists have developed what could be the world's most perfect prawn.
Biotechnology
Jun 28, 2010
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