In aquaculture, scientific introduction of nitrogen is necessary to achieve economic production and prevent environmental pollution.
Biotechnology
Nov 3, 2022
0
22
Cost-effective carbon dioxide removal technologies play a key role in combating climate change. A team of researchers at the University of Maine in collaboration with Conscience Bay Research have developed a kelp aquaculture ...
Biotechnology
Sep 13, 2022
0
24
Researchers have analyzed how Nigeria can achieve its target of producing 2.5 million metric tons of farmed fish annually, and believe their work could provide similar insights in other countries.
Ecology
May 6, 2022
0
3
Researchers from Finland used genetic methods to pinpoint how a fishery for an aquaculture fish food source and changes in salmon fishing may be linked to changes in the size of wild salmon.
Plants & Animals
Feb 25, 2022
0
308
The use of submerged cages may be the answer the aquaculture industry is looking for, a new Griffith University-led review has found.
Ecology
Jun 25, 2021
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6
Understanding the immune systems of oysters and clams is important in monitoring the effects of pollution and climate change on the health of molluscan species and the potential impacts on the aquaculture industry. Their ...
Plants & Animals
Jan 12, 2021
0
14
The "Executive Order on Promoting American Seafood Competitiveness and Economic Growth," issued by the Trump administration in May 2020, lays out a plan to expand the U.S. seafood industry, especially aquaculture, and enhance ...
Ecology
Jan 7, 2021
1
14
Key knowledge gaps exist in our understanding of how ocean microplastics transport bacteria and viruses—and whether this affects the health of humans and animals, researchers say.
Environment
Aug 13, 2020
0
325
Exciting news for the Mediterranean aquaculture industry, as PerformFISH, an EU-funded Horizon 2020 project, has developed an innovative industry-led tool to measure sea bass and sea bream aquaculture performance in the region. ...
Environment
Mar 4, 2019
0
15
Aquaculture, or fish farming, is one of the world's fastest growing food sectors, providing about half of all the fish we eat. As it stands, climate change is altering our ocean's environment, causing the seawater to become ...
Ecology
Apr 10, 2018
0
69
