Exploring the natural enemies of insect pests
A method of investigating whether aphid pests have been targeted by their gruesome enemies could shed new light on how farmland organisms interact, and potentially help protect important food crops.
A method of investigating whether aphid pests have been targeted by their gruesome enemies could shed new light on how farmland organisms interact, and potentially help protect important food crops.
Ecology
Mar 27, 2014
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This year farmers in the Midwest are growing a new variety of soybeans developed by University of Illinois researchers that has resistance to soybean aphids. However, in addition to the resistant plants, U of I researchers ...
Ecology
Aug 10, 2009
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Anniversaries are often a time to look back. But after taking stock of the past, it can be just as important to look to the future.
Ecology
Sep 22, 2014
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University of Illinois researchers identified the top pathogens, pests and weeds affecting soybean production in a recent article in Food Security. Soybean aphid, soybean rust, soybean cyst nematode, Sclerotina stem rot and ...
Ecology
Jun 23, 2011
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As delegates from 195 nations meet in Paris to debate mankind's response to global climate change, scientists from the University of Kansas and Rothamsted Research in England today issue a study of a major crop pest that ...
Ecology
Dec 7, 2015
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Symbiosis is the process that occurs when two different organisms live together to form a mutually beneficial partnership. In many symbiotic relationships, host animals and their microbial symbionts are partners that make ...
Cell & Microbiology
May 5, 2014
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Aphids suck up an almost endless supply of sugary sap from their plant hosts. They can survive on this junk food diet because bacterial partners help them convert the handful of amino acids in the sap into other, essential ...
Cell & Microbiology
Dec 16, 2015
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Symbiotic ants manipulate aphid reproduction rates to achieve a specific mix of green and red aphids, maintaining the inferior green aphids which produce the ants' favorite snack.
Plants & Animals
Feb 6, 2018
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(PhysOrg.com) -- Two lines of pest-resistant soybean painstakingly developed by a Michigan State University scientist promise healthier harvests for growers and a little green for the university too.
Other
Aug 2, 2010
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In work that could cut back on insecticide use, U.S. Department of Agriculture (USDA) scientists have found a way to distinguish aphids that spread plant viruses from those that do not.
Ecology
Apr 3, 2012
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