Morals are key to consumer views on lab-grown meat, study finds

People's moral values could limit their uptake of lab-grown meat, a study suggests. People who say living a natural life is morally important to them are more likely to reject lab-grown meat—also known as cultured or cultivated ...

The wetland model of urban sustainability

Writing in the International Journal of Global Environmental Issues, a team from Japan explains that "wetlands play an important role in a sustainable urban future." They add that these environmental regions provide ecological ...

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