A policy known as sustainable intensification could help meet the challenges of increasing demands for food from a growing global population, argues a team of scientists in an article in the journal Science.
Environment
Jul 5, 2013
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An early warning system of threats over freshwater resources in the Black Sea region is now available to policy makers. The onus remains on them to effectively preserve fresh water sources.
Earth Sciences
Jun 21, 2013
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Day-to-day rainfall in India might become much more variable due to climate change—potentially putting millions of poor farmers and the country's agricultural productivity at risk.
Earth Sciences
Jun 20, 2013
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Researchers at the University of Alicante have patented a new device that allows more efficiently to cultivate microalgae and can be used as raw material for biofuel or for other valuable substances in the agri-food or pharmaceutical ...
Energy & Green Tech
May 27, 2013
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(Phys.org) —In malaria-ridden parts of Africa, mosquito netting protects people from being infected while they sleep; now, a University of Florida entomologist wants to improve the netting by coating it with insecticide ...
Biochemistry
May 24, 2013
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Plants can't swat a bug or run away from one, but that doesn't mean that plants can't fight back. Plants have evolved unique and sophisticated immune systems to defend themselves against insects and pathogens. Plant hormones ...
Biotechnology
May 23, 2013
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Conventional methods of agriculture and cattle-breeding cannot feed the world population. They are not sustainable, pollute the environment, are responsible for reducing biodiversity and have a damaging effect on human health. ...
Environment
May 16, 2013
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For decades, farmers in Montana and the Dakotas have produced impressive yields of barley and wheat. But that bounty has come at a cost. Tilling the soil in the region's crop-fallow production systems has robbed the soil ...
Environment
Mar 29, 2013
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A U.S. Department of Agriculture (USDA) scientist is giving guidance to growers in Montana and the Dakotas on how grazing sheep when fields are left fallow will affect soil quality.
Environment
Mar 14, 2013
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U.S. Department of Agriculture (USDA) and university scientists have found that cattle temperament influences how animals should be handled, how they perform and how they respond to disease.
Other
Feb 26, 2013
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