Related topics: food products

Study looks at how land acquisitions affect climate change

In 2007, an increase in world food prices led to a global rush for land in the form of land grabs or large-scale land acquisitions. Over the last two decades, such acquisitions have resulted in millions of hectares of land ...

The dynamics of nitrogen-based fertilizers in the root zone

Nutrient contamination of groundwater as a result of nitrogen-based fertilizers is a problem in many places in Europe. Calculations by a team of scientists led by the UFZ have shown that over a period of at least four months ...

Temporal crop diversity stabilizes agricultural production

Securing food supplies around the globe is a major challenge facing humanity, especially in light of the predicted increase in the world's population to almost ten billion people by 2050 and the effects of climate change. ...

Peatland preservation vital to climate

Preserving the world's peatlands—and the vast carbon stores they contain—is vital to limiting climate change, researchers say.

After election: making the endangered species act more effective

Following the presidential election, a leading group of scientists are making the case that a 'rule reversal' will not be sufficient to allow the Endangered Species Act to do its job. Instead, they're calling for deeper improvements ...

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