A large part of the world's liquid freshwater supply comes from groundwater. These underground reservoirs of water—which are stored in soil and aquifers—feed streams, sustain agricultural lands, and provide drinking water ...
Earth Sciences
Dec 21, 2022
2
503
It's well known that producing foods such as beef can have an outsized footprint when it comes to carbon emissions. But a new study shows that some of these same staples can have an equally huge effect when it comes to biodiversity ...
Ecology
May 29, 2023
0
252
Researchers have found that the plastic mulch used to support the growth of Californian strawberries sheds large quantities of plastic mulch fragments. These particles have been shown to negatively impact soil qualities, ...
Earth Sciences
Jul 9, 2023
0
132
A third of the planet's agricultural land is at "high risk" of pesticide pollution from the lingering residue of chemical ingredients that can leach into water supplies and threaten biodiversity, according to research published ...
Environment
Mar 29, 2021
0
863
Ensuring sufficient global food production and supply using sustainable methods is one of the most significant challenges we face this century.
Ecology
Jul 13, 2022
0
251
Scientists have run the first proof of concept of their DNA 'time machine' to shed light on a century of environmental change in a freshwater lake—including warming temperatures and pollution, leading to the potentially ...
Ecology
Nov 7, 2023
0
84
Mammals, birds and amphibians worldwide have lost on average 18% of their natural habitat range as a result of changes in land use and climate change, a new study has found. In a worst-case scenario this loss could increase ...
Ecology
Nov 6, 2020
5
1078
Tropical crops such as coffee, cocoa, watermelon and mango may be at risk due to the loss of insect pollinators, finds a new study led by UCL and Natural History Museum researchers.
Ecology
Oct 12, 2023
1
322
A community garden occupies a diminutive dirt lot in Phoenix. Rows of raised garden beds offer up basil, watermelons and corn, making this patch of land an agricultural oasis in a desert city of 1.5 million people. In fact, ...
Environment
Sep 30, 2019
2
122
Although less than one per cent of all water in the world is freshwater, it is what we drink and use for agriculture. In other words, it's vital to human survival. York University researchers have just created a publicly ...
Earth Sciences
Sep 22, 2020
0
364
