See also stories tagged with Microbiology
HHMI's Science Education Alliance is transforming the undergraduate introductory science experience at more than 150 two- and four-year institutions across the US. These same students are making discoveries that could change ...
Cells are the basic units of life—but many of their fundamental processes happen so fast and at such small length scales that current scientific tools and methods can't keep up, preventing us from developing a deeper understanding.
A novel antibacterial lipopeptide produced by the bacterium Serratia marcescens has been shown to be highly effective in killing Staphylococcus aureus—one of the most important pathogens occurring in humans.
The presence of drug residues in commercially sold fruit and vegetables has already been scientifically investigated many times. However, chemical substances from tire wear, so-called additives, also find their way into the ...
They bedeviled ancient Greek navies, helped shipwreck Christopher Columbus, aided in the sinking of the Spanish Armada and caused the wharves in San Francisco Bay to collapse into the sea, but until now, scientists have been ...
Almost a century ago, the discovery of antibiotics like penicillin revolutionized medicine by harnessing the natural bacteria-killing abilities of microbes. Now, a new study co-led by researchers at the Perelman School of ...
Shallow groundwater is projected to warm on average between 2.1°C and 3.5°C by the end of the century, according to a world-first global groundwater temperature model.
Studying the impact of the environment on animal evolution is no easy task, as most animals reproduce slowly and exhibit complex behaviors. However, microbiologists have an advantage: Bacteria reproduce rapidly, which makes ...
A study conducted by researcher Juan Du's research group at the Karolinska Institutet sheds light on the capabilities of our gut microbes and their metabolites. The findings reveal potent inhibitory effects on the growth ...
Climate change, such as warming and changes in precipitation patterns, affects the frequency and severity of harmful algal blooms (HABs) globally, including those of toxin-producing cyanobacteria that can contaminate drinking ...
