An international collaboration study reveals how evolution and locomotion patterns, such as bipedalism, shaped bone structures through proteins present in the bone matrix. The findings of the study, led by researchers from ...
Scientists in Melbourne have discovered how tiny electrical pulses can steer stem cells as they grow, opening the door to new improved ways of creating new tissues, organs, nerves and bones.
A research team in South Korea has successfully developed a novel technology that combines nanoparticles with stem cells to significantly improve 3D bone tissue regeneration. This advancement marks a step forward in the treatment ...
A research team from the Department of Orthopedics and Traumatology at the University of Hong Kong's LKS Faculty of Medicine (HKUMed) has successfully developed a novel elastic calcium phosphate material that mimics the structure ...
A pioneering liquid metal combination is shaping up as a potential secret weapon in the global fight against antimicrobial resistance, and promises to outlast existing implant materials.
This week, researchers reported that mild dietary stress supports healthy aging. Engineers created artificial neurons that can communicate directly with living cells. And dark energy observations suggest that the universe ...
Fungi are vital to natural ecosystems by breaking down dead organic material and cycling it back into the environment as nutrients. But new research from the University of Utah finds one species, Marquandomyces marquandii, ...
A set of bones belonging to sauropods, as long-necked dinosaurs are called, found in the municipality of Ibirá in the state of São Paulo, Brazil, reveals that the region was conducive to a bone disease that was fatal to these ...
In the past decade, there has been significant interest in studying the expression of our genetic code down to the level of single cells, to identify the functions and activities of any cell through the course of health or ...
Researchers at the National University of Singapore (NUS) have found new applications of magnetic field therapy with potential benefits for food sustainability and metabolic health.
