Generating human-like neural networks via cellular reprogramming

A study published in the journal Stem Cells Reports reveals that a cellular reprogramming methodology allows the creation of neural networks that reproduce unique characteristics of human cells—different to those obtained ...

Research examines food sustainability in a university context

Every year, about a third of all food produced in the world—about 1.3 billion tons—is wasted in consumers' homes and retail businesses, according to the United Nations (UN). The food sector also accounts for around 30% ...

New approach to assess health status of intermittent rivers

More than 50% of the world's river network is made of temporary or intermittent rivers: these are rivers that, during a certain time of the year, mainly summer, present dry riverbeds or some isolated ponds. These rivers show ...

Microplastic pollution threatens the world's coastal lagoons

Globally, the coastal lagoons of Lagos (Nigeria), Sakumo (Ghana) and Bizerte (Tunisia)—close to large urban centers and without waste and sewage treatment systems—are among the water ecosystems most affected by microplastic ...

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