A new understanding of 31 years of Chesapeake Bay nutrient trends

Reducing the delivery of nutrients to the Chesapeake Bay is one of the most important components of restoration efforts to achieve a healthy Bay ecosystem. The USGS has developed a new method for tracking the progress toward ...

If the water looks and smells bad, it may be toxic

Earthy or musty odors, along with visual evidence of blue-green algae, also known as cyanobacteria, may serve as a warning that harmful cyanotoxins are present in lakes or reservoirs. In a newly published USGS study of cyanobacterial ...

Climate change implicated in decline of horseshoe crabs

A distinct decline in horseshoe crab numbers has occurred that parallels climate change associated with the end of the last Ice Age, according to a study that used genomics to assess historical trends in population sizes.

Afghanistan's Kabul Basin faces major water challenges

In the next 50 years, it is estimated that drinking water needs in the Kabul Basin of Afghanistan may increase sixfold due to population increases resulting from returning refugees. It is also likely that future water resources ...

First detailed national map of land-cover vegetation released

The most detailed national vegetation U.S. land-cover map to date was released today by the U.S. Geological Survey (USGS). The map will enable conservation professionals to identify places in the country with sufficient habitat ...

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