Marek's disease—a highly contagious viral disease caused by a herpesvirus—is a constant threat to poultry worldwide. It is also one of the most preventable diseases with vaccination. However, while vaccines prevent poultry ...
Veterinary medicine
Aug 21, 2019
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9
Agricultural Research Service (ARS) scientists in Beltsville, Maryland and their colleagues have discovered why a mite is causing extensive damages to the nation's $250-million-a-year rose industry and why it's so hard to ...
Plants & Animals
Apr 9, 2019
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5
White-footed mice in Howard County, Maryland are being collared as part of a study to improve control of the ticks that spread Lyme disease. The mouse collaring research, never before done in Maryland, is a partnership of ...
Ecology
Sep 6, 2017
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7
If left unchecked, the pale cyst nematode burrows into potato roots to feed, obstructing nutrients and causing stunted growth, wilted leaves and other symptoms that can eventually kill the plant. Now USDA and cooperating ...
Ecology
Mar 18, 2013
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A U.S. Department of Agriculture (USDA) scientist is giving guidance to growers in Montana and the Dakotas on how grazing sheep when fields are left fallow will affect soil quality.
Environment
Mar 14, 2013
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Studies at the U.S. Department of Agriculture (USDA) are shedding some light on the microbes that dwell in cattle manure—what they are, where they thrive, where they struggle, and where they can end up.
Cell & Microbiology
Feb 22, 2013
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With help from a wind tunnel and the latest DNA technology, U.S. Department of Agriculture (USDA) scientists are shedding light on the travel patterns of microbes in soils carried off by strong winds. The work has implications ...
Ecology
Feb 6, 2013
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Farmers can fine-tune their use of cover crops to help manage costs and maximize benefits in commercial organic production systems, according to U.S. Department of Agriculture (USDA) scientists.
Ecology
Feb 4, 2013
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Corn crop residues are often left on harvested fields to protect soil quality, but they could become an important raw material in cellulosic ethanol production. U.S. Department of Agriculture (USDA) research indicates that ...
Other
Jan 31, 2013
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Poultry producers can reduce bacterial cross-contamination in poultry cages by treating the cages with forced air that's been heated to 122 degrees Fahrenheit, according to a study by U.S. Department of Agriculture (USDA) ...
Cell & Microbiology
Jan 28, 2013
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