U.S. Department of Agriculture (USDA) scientists are helping peach growers make the most of dwindling water supplies in California's San Joaquin Valley.
U.S. Department of Agriculture (USDA) scientists are helping deployed American troops protect themselves against sand flies, which are major pests in Afghanistan, Africa and the Middle East.
Artificial logs that create a cheerful and welcoming blaze in your fireplace can be made from a perhaps surprising source: grass clippings.
While one team of U.S. Department of Agriculture (USDA) scientists is testing the effectiveness of pesticides against mosquitoes, another group is learning how repellents work.
A tip about a folk remedy plant used in India and Africa to ward off bugs has led to the discovery of insect-repelling compounds.
Capturing and recycling ammonia from livestock waste is possible using a process developed by U.S. Department of Agriculture (USDA) researchers. This invention could help streamline on-farm nitrogen management by allowing ...
There's good news for fans of black raspberries: A U.S. Department of Agriculture (USDA) scientist and his commercial colleague have found black raspberries that have resistance to a disease-spreading aphid.
U.S. Department of Agriculture (USDA) research confirms that the time-tested practice of amending crop soils with manure also can help restore soils on damaged post-mining landscapes.
(Phys.org)—Potatoes with higher levels of beneficial carotenoids are the result of U.S. Department of Agriculture (USDA) studies to improve one of America's most popular vegetables.
(Phys.org)—Aflatoxins are highly toxic carcinogens produced by several species of Aspergillus fungi. But not all Aspergillus produce aflatoxin. Some, in fact, are considered beneficial. One such strain, dubbed K49, is now ...