Scientists have identified a molecule that enables starfish to carry out one of the most remarkable forms of feeding in the natural world.
Plants & Animals
Aug 1, 2013
2
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(Phys.org) —Mathematicians from Queen Mary, University of London will bring researchers one-step closer to understanding how the structure of the brain relates to its function in two recently published studies.
General Physics
May 2, 2013
2
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Scientists at Queen Mary, University of London and the Zoological Society of London (ZSL), have discovered why bees copy each other when looking for nectar – and the answer is remarkably simple.
Plants & Animals
Apr 4, 2013
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2
New research led by a team at Queen Mary, University of London, has found evidence of how daily changes in temperature affect the fruit fly's internal clock.
Cell & Microbiology
Jan 17, 2013
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A new model from Queen Mary, University of London could be a useful security tool in tracking people in large, busy venues such as airport terminals and shopping centres.
Computer Sciences
Jan 16, 2013
1
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Dinosaurs were not only the largest animals to roam the Earth - they also had a greater number of larger species compared to all other back-boned animals - scientists suggest in a new paper published in the journal PLOS ONE ...
Archaeology
Dec 19, 2012
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Warmer temperatures cause greater reduction in the adult sizes of aquatic animals than in land-dwellers in a new study by scientists from Queen Mary, University of London and the University of Liverpool.
Ecology
Nov 5, 2012
1
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Sea cucumbers and sea urchins are able to change the elasticity of collagen within their bodies, and could hold the key to maintaining a youthful appearance, according to scientists at Queen Mary, University of London.
Biotechnology
Oct 1, 2012
3
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A sense of fairness is an important part of human behaviour, yet a research team involving Queen Mary, University of London (UK) found it did not evolve from our closest living relatives.
Plants & Animals
Aug 15, 2012
16
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One of the most invasive species on the planet is able to source food from the land as well as its usual food sources in the water, research from Queen Mary, University of London has found.
Plants & Animals
Aug 3, 2012
2
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