Mitigating emissions in the livestock production sector

The farming of livestock to feed the global appetite for animal products greatly contributes to global warming. A new study however shows that emission intensity per unit of animal protein produced from the sector has decreased ...

Accounting for finance is key for ¿mitigation pathways

A new study published in the journal Science highlights the opportunity to complement current climate mitigation scenarios with scenarios that capture the interdependence among investors' perception of future climate risk, ...

Climate policies, transition risk, and financial stability

The way in which banks react to climate risks and uncertainty could impact financial stability as well as the world's transition to a low-carbon economy. A new study by researchers from IIASA and the Vienna University of ...

New oil palm map to inform policy and landscape-level planning

IIASA researchers have used Sentinel 1 satellite imagery from the European Space Agency to produce a map of the extent and year of detection of oil palm plantations in Indonesia, Malaysia, and Thailand that will help policymakers ...

Strengthening water resources planning in East Africa

IIASA researchers worked with local stakeholders from the East African Community to explore and co-develop regional water scenarios that can enhance understanding of the up- and downstream water sector interactions in the ...

Uncovering how grasslands changed our climate

Grasslands are managed worldwide to support livestock production, while remaining natural or semi-natural ones provide critical services that contribute to the wellbeing of both people and the planet. Human activities are, ...

Empowering women could help address climate change

Mitigating current and future damage stemming from climate change depends greatly on the ability of affected populations to adapt to changing conditions. According to an international group of researchers, building capacity ...

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