Researchers at Cranfield University are working with partners at the University of York to develop a greener way to manufacture textiles for clothing using biomass derived from crop waste.
Biochemistry
Feb 25, 2021
2
9
Cranfield University researchers in partnership with Meditech Gloves, one of the leading manufacturers of high-quality examination and surgical gloves, have shown how energy savings can be made with the development of more ...
Materials Science
Nov 19, 2020
0
5
New research into graphene flakes has discovered that the material can act as a surfactant, for the first time demonstrating how it can be a versatile 2-D stabiliser ideal for many industrial applications from oil extraction ...
Nanomaterials
Jul 22, 2020
0
202
Writing in the leading academic journal, Nature, Cranfield academics are calling for global resilience to be shaped around the 'Five Capitals'—natural, human, social, built and financial. The academics believe that too ...
Social Sciences
Jul 6, 2020
0
38
One of the first all-female crews to visit the Mars Desert Research Station in Utah is aiming to fill the data gap on women's performance in space exploration. Six engineers, geologists, and scientists, all under 28-years-old, ...
Space Exploration
Jun 30, 2020
0
107
Cranfield-led research has assessed the initial impact of COVID-19 on air transport and found that it is likely to lead to a smaller, consolidated sector in the future.
Economics & Business
Jun 11, 2020
0
0
Leading academics from across Cranfield University are calling for a new approach to UK resilience. Writing in today's Financial Times, the academics believe that as well as lessons learnt from the response to COVID-19 there ...
Social Sciences
May 26, 2020
0
1
E-learning could be a crucial tool in the biosecurity fight against invasive alien species such as Japanese Knotweed, Zebra Mussels and Signal Crayfish according to a new study published in the academic journal Biological ...
Ecology
May 26, 2020
0
4
A technique for measuring the ripeness of avocados could reduce waste by up to 10% and help fulfil consumer demand for ready-to-eat fruit. Developed and tested by Cranfield University, the technology uses a laser and small ...
Biotechnology
May 5, 2020
0
9
There's now £1 billion more food in people's houses than three weeks ago. This consumer stockpiling has led to unavailability of products for others, and there's a real danger that if this food isn't eaten, we will see ...
Environment
Mar 27, 2020
0
38
