Purple limes and blood oranges could be next for Florida citrus
University of Florida horticulture scientist Manjul Dutt is hoping to turn your next margarita on its head by making it a lovely lavender instead of passé pale green.
University of Florida horticulture scientist Manjul Dutt is hoping to turn your next margarita on its head by making it a lovely lavender instead of passé pale green.
Ecology
Jan 7, 2016
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22
Survival of field-grown trees grown for transplanting into landscapes depends on many factors, such as transplant timing and tree size. Species-specific characteristics also contribute to trees' ability to withstand and survive ...
Ecology
Jan 14, 2015
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11
Researchers conducted a study on tropane alkaloids (TAs), crucial natural compounds found abundantly in various plant families. TAs, often toxins, include major ones like L-hyoscyamine, atropine, and scopolamine, each with ...
Plants & Animals
Mar 28, 2024
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1
Harvesting apple (Malus × domestica) fruit at optimal horticultural maturity is critical to meeting consumer preferences and to maintain quality throughout storage. Management during harvest is complicated by uneven ripening, ...
Agriculture
Jan 15, 2024
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80
Most ornamental crops can be classified as long-day, short-day, or day-neutral plants based on their flowering responses to the photoperiod (which is the day length), or the skotoperiod (which is the night length). Chrysanthemum ...
Plants & Animals
Dec 7, 2023
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3
Oakleaf hydrangea (Hydrangea quercifolia) is an understory shrub native to the southeastern United States. The species occupies a small native range, and little is known about its demography, genetic diversity, or needs for ...
Plants & Animals
Oct 4, 2023
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3
Citrus greening, also known as huanglongbing (HLB), has emerged as the most significant disease in citrus (Citrus sp.) agriculture. The disease is associated with the Candidatus Liberibacter species of bacteria. The most ...
Plants & Animals
Dec 14, 2021
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7
Sweet cherries are susceptible to a condition called "cracking", in which the skin of the fruit is strained, causing fractures or "cracks". The condition, which limits marketability of the fruit, may be a result of factors ...
Ecology
May 23, 2016
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3
Increasingly, vegetables are being efficiently grown using soilless techniques such as hydroponics. Hydroponic systems are favored for their ability to improve water and nutrient use efficiency and crop yields, and have the ...
Plants & Animals
May 10, 2016
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28
Anthocyanins, pigments that give plants their red, blue, or purple hues, are not typically produced in citrus fruits grown under tropical or subtropical conditions. Now, scientists have genetically engineered a lime that ...
Ecology
Mar 8, 2016
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249