Odors can be measured by analytical chemistry

Usually, it takes a nose to smell, but now - for the first time - scientists have developed a convincing model able to measure odours from pig farms by means of precise measurements of the content of odorants in the atmosphere.

The pizza slice that comes at a price

A recent study has shown that emissions in major cities caused by restaurants such as pizzerias and steakhouses using wood burners can be damaging to the urban environment. 

NASA scientists scrutinize arctic gas flaring pollution

Flaring of waste natural gas from industrial oil fields in the Northern Hemisphere is a potential source of significant amounts of nitrogen dioxide and black carbon to the Arctic, according to a new NASA study.

Team measures lightning-produced ozone with Lidar

Scientists at The University of Alabama in Huntsville (UAH) have used UAH's Rocket-city Ozone (O3) Quality Evaluation in the Troposphere (RO3 QET) Lidar to measure ozone that was chemically produced by summertime lightning ...

Storms, ozone may play pivotal role in rainforest cloud creation

Some storms transport ozone molecules to the canopy of the rainforest, influencing chemical processes that ultimately affect cloud formation, according to an international research team led by Penn State. The team conducted ...

What leaves the citizens of Beijing breathless

This week's smog alarm at Beijing underlines the relevance of air pollution in the Chinese capital. Researchers of Karlsruhe Institute of Technology (KIT) have been studying factors influencing air quality in the megacity ...

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