Page 3: Research news on Sample preparation

Sample preparation is a fundamental laboratory technique encompassing all procedures required to convert a raw specimen into a form suitable for analytical measurement or experimental manipulation, while preserving analyte integrity and representativeness. It typically includes sampling, homogenization, separation, purification, concentration, and, when necessary, chemical derivatization. Methods vary by matrix and analytical modality (e.g., filtration, centrifugation, extraction, digestion, or fixation for microscopy), and are optimized to minimize contamination, losses, matrix effects, and chemical transformations. Rigorous sample preparation is critical for achieving accuracy, precision, sensitivity, and reproducibility in techniques such as chromatography, mass spectrometry, spectroscopy, and molecular biology assays.

Advancing detection of genome-edited crops in food mixtures

Researchers from Sciensano, partner of the DARWIN project, have published a new paper in npj Science of Food addressing one of the key scientific and regulatory challenges linked to genome-edited (GE) organisms, their reliable ...

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