Research news on mycology

Mycology is the branch of biological sciences dedicated to the study of fungi, including true fungi (kingdom Fungi) and traditionally associated fungal-like organisms. It encompasses the taxonomy, systematics, phylogeny, morphology, physiology, genetics, and ecology of fungi, as well as their biochemical pathways and secondary metabolites. Mycological research investigates fungal reproduction, development, and interactions with other organisms, such as symbioses (e.g., mycorrhizae, lichens), pathogenesis in plants, animals, and humans, and roles in decomposition and nutrient cycling. The discipline also underpins applied fields including medical mycology, industrial fermentation, biotechnology, agriculture, food science, and environmental monitoring and remediation.

Unlocking how dogs' fungal ear infections evade treatment

Mutations in a key protein make a yeast found in dogs with common outer ear infections more resistant to the topical antifungals used to treat it, veterinarians and pathobiologists at the University of Illinois Urbana-Champaign ...

New spider species in the Amazon mimics parasitic fungus

An international research team, including the Leibniz Institute for the Analysis of Biodiversity Change (LIB), has described a new species of spider from the Ecuadorian Amazon: Taczanowskia waska. The species is characterized ...

Microscopic coils and coffee trees lead to new fungal discovery

Yunnan Province in southwestern China is a global biodiversity hotspot, accommodating an incredible variety of plants and animals. It is also the heart of China's coffee industry, with Yunnan accounting for almost all of ...

Study identifies causes of potato dry rot in Colorado

Potato dry rot leads to significant losses during storage and postharvest handling, making management of this disease critically important for potato farmers. Colorado State University researchers in the San Luis Valley—one ...

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