Can smart greenhouses bring back food production in cities?
Sydney, like many other Australian cities, has a long history of urban farming. Market gardens, oyster fisheries and wineries on urban fringe once supplied fresh food to city markets.
Horticulture is the specialized branch of agriculture focused on the intensive cultivation, management, and improvement of garden crops, including fruits, vegetables, ornamentals, and landscape plants. As a human activity, it integrates plant propagation, breeding, nutrition, protection, and postharvest handling to optimize yield, quality, and aesthetic or functional traits. Horticultural practice encompasses controlled-environment production (e.g., greenhouses), field systems, and urban or peri-urban landscapes, often involving high-value, labor- and knowledge-intensive cropping. It plays a key role in diversifying agroecosystems, supporting dietary quality, and providing plant material for ecological restoration, amenity planting, and research on plant physiology and genetics.
Sydney, like many other Australian cities, has a long history of urban farming. Market gardens, oyster fisheries and wineries on urban fringe once supplied fresh food to city markets.
Biotechnology
Dec 10, 2025
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Imagine biting into a crisp, garden-fresh salad and savoring juicy strawberries for dessert. But instead of your backyard, you're gazing out at a stark lunar landscape, Earth hanging like a precious blue marble in the inky ...
Space Exploration
Nov 26, 2025
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A study by researchers at the University of Wisconsin–Madison has revealed a previously unknown pathway plants use to detect gravity and orient the direction they grow in. Publishing in Proceedings of the National Academy ...
Plants & Animals
Nov 26, 2025
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Researchers at Wageningen University & Research (WUR), working in close collaboration with KeyGene, have developed a method that enables plant cells to regenerate into complete plants without the need for added hormones.
Biotechnology
Nov 20, 2025
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The rootstock of a coffee plant can live for 20 to 30 years. In that time, a generation, it will have good years and bad years, years where it bears large quantities of fruit and years where it fails to produce as expected.
Ecology
Nov 17, 2025
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In a new study published in Horticulture Research, a team of researchers from the Institute of Subtropical Agriculture of the Chinese Academy of Sciences has demonstrated that designed synthetic microbial communities (SynComs) ...
Biotechnology
Nov 16, 2025
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Artificial light-type plant factories are an emerging agricultural innovation that enables crops to be grown year-round in precisely controlled environments. By adjusting factors such as light, temperature, humidity, carbon ...
Biotechnology
Nov 12, 2025
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While grapes are being harvested throughout Italy, the Politecnico di Milano is looking to the future of viticulture with an innovative approach that combines mechanics, IT and digital simulation. A team of researchers from ...
Biotechnology
Nov 11, 2025
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The DIVERSICROP COST Action is working to harness the potential of underutilized crops to promote sustainable food production. Europe's need for sustainable, nutritious food puts overlooked crops like rye and legumes, which ...
Agriculture
Nov 3, 2025
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Drones have become integrated into everyday life over the past decade—in sectors as diverse as entertainment, health care and construction. They have also begun to transform the way people grow food.
Biotechnology
Oct 29, 2025
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