Research news on mallows (family)

Temperature shifts change plant proteins that power photosynthesis

Humans adjust to changes in temperature by putting on a sweater or taking off layers. Plants adjust to temperature changes, in part, by switching the way they express the protein that performs the critical first step of photosynthesis, ...

Cacti fungal endophytes may help cacao tolerate drought

Beans of the cacao plant, Theobroma cacao, are used in chocolates, pharmaceuticals and other products, but they're under threat. Increased drought associated with climate change has already begun to stress cacao-growing regions ...

A single gene underlies begomovirus resistance in eggplant

Plant viruses pose a serious and ongoing threat to global agriculture in tropical to temperate regions. Among the most damaging are begomoviruses, a group of DNA viruses spread by whiteflies that infect many important food ...