06/12/2017

Invasive 'supervillain' crab can eat through its gills

Invasive green shore crabs can "eat" by absorbing nutrients across its gills—the first demonstration of this ability in crustaceans—scientists from the University of Alberta have found.

It's good to be rare, for some species

When most people think of rare species, they think of endangered ones that humans have caused to be rare through habitat loss, poaching, climate change and other disturbances. But some species have always been rare—occurring ...

How ribosomes shape the proteome

Cells are crowded with macromolecules, which limits the diffusion of proteins, especially in prokaryotic cells without active transport in the cytoplasm. While investigating the relationship between crowding, ionic strength ...

Scientists turn beer into fuel

Chemists at the University of Bristol have made the first steps towards making sustainable petrol using beer as a key ingredient.

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