25/09/2024

Researcher develops low-sugar ice cream with smooth texture

Wageningen researcher Qi Wang has developed a new variant of low-sugar ice cream that mimics the texture and melting properties of traditional ice cream. By replacing half of the sugar with broken-down proteins or the sweetener ...

Frozen in time: Rock formations hint at Mars's ancient climate

Long ago, flowing wind and water shaped Mars's malleable sand and sediment into dunes, ripples and other landscape patterns, called bedforms. Over billions of years, some of these landforms hardened into rock—scientists ...

Robotic moving 'crew' preps for work on moon

As NASA moves forward with efforts to establish a long-term presence on the moon as part of the Artemis campaign, safely moving cargo from landers to the lunar surface is a crucial capability.

Deep learning framework improves snow cover fraction estimation

Accurate snow cover information is crucial for studying global climate and hydrology. However, deep learning approaches for retrieving snow cover fraction (SCF) often suffer from limitations in training data dependence and ...

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