23/10/2019

The sweet taste of innovation

Would that ice-cold bottle of soda taste as refreshing, knowing that it contains 65 grams (5 tablespoons) of added sugar? With a new U.S. food-labeling policy set to kick in, public health groups are banking on the answer ...

Sensing sweetness on a molecular level

Whether it's chocolate cake or pasta sauce, the sensation of sweetness plays a major role in the human diet and the perception of other flavors. While a lot is known about the individual proteins that signal "sweet," not ...

Cracking the mystery of nature's toughest material

Nacre, the rainbow-sheened material that lines the insides of mussel and other mollusk shells, is known as nature's toughest material. Now, a team of researchers led by the University of Michigan has revealed precisely how ...

How to spot a wormhole (if they exist)

A new study outlines a method for detecting a speculative phenomenon that has long captured the imagination of sci-fi fans: wormholes, which form a passage between two separate regions of spacetime.

Marmoset monkeys can learn a new dialect

Monkeys and other animals communicate through calls that can differ depending on region. The common marmoset is one such animal that communicates using regional dialects. Researchers at the University of Zurich have now found ...

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