23/04/2010

Project fruit fly: What accounts for insect taste?

A Johns Hopkins team has identified a protein in sensory cells on the "tongues" of fruit flies that allows them to detect a noxious chemical and, ultimately, influences their decision about what to eat and what to avoid.

New navsat sensor improves water monitoring

(PhysOrg.com) -- The start-up company Star2Earth, reared in the ESA Business Incubation Centre in the Netherlands, will improve electricity production from a hydroelectric plant on Lake Laja in Chile by using navigation satellite ...

The joy is in the social hunt

The popularity of social networking websites has grown dramatically in recent years. One of the most popular sites, Facebook.com, now boasts more than 350 million users worldwide. With so many people interacting with each ...

ESA's CryoSat-2 and NASA's DC-8 star in Arctic cooperation

(PhysOrg.com) -- Taking advantage of NASA's 'Operation Ice Bridge' campaign, measurements of Arctic sea ice have been acquired from an aircraft flying under CryoSat-2's orbital path. These measurements offer an early opportunity ...

Helping the NRC look below the surface

Agricultural Research Service (ARS) scientists are helping U.S. Nuclear Regulatory Commission (NRC) experts model the movement of radioactive materials in the soil. Their findings can be used to fine-tune the risk assessment ...

Method developed to identify musical notes at any venue

A team of telecommunications engineers from the University of Jaen (UJA) has created a new method to automatically detect and identify the musical notes in an audio file and generate sheet music. The system identifies the ...

Passwords are passe but biometrics are not mobile

Writing in the International Journal of Electronic Marketing and Retailing, researchers from the US and Germany point out an inherent flaw in the financial industry adopting biometric logins to boost security in that the ...

Bosses behaving badly

(PhysOrg.com) -- The formula for positive leadership may be the holy grail of management training, but there's also increasing interest in the negative flipside.

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