Violence and warfare were widespread in many Neolithic communities across Northwest Europe, a period associated with the adoption of farming, new research suggests.
Archaeology
Jan 19, 2023
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A Cornell researcher has completed a decades-long program to develop new varieties of tomato that naturally resist pests and limit transfer of viral disease by insects.
Biotechnology
Jan 19, 2023
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4
The folded leaf of an oak tree, faded yellow, dotted with dark spots. We pick up on the information contained in leaves almost subconsciously when strolling through the forest. But the researchers at UZH's Remote Sensing ...
Ecology
Jan 19, 2023
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21
One of last year's space highlights was the NASA DART mission's collision with Dimorphos, the small moon of the binary asteroid Didymos (seen left). The impact measurably shifted the target asteroid's orbit around its primary ...
Space Exploration
Jan 19, 2023
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17
Researchers from the Victoria University of Wellington have demonstrated a link between invasive ant species and increased levels of diseases in bees.
Plants & Animals
Jan 19, 2023
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172
Analysis of world-renowned plant fossils in north-east Scotland has revealed the oldest evidence for environmental clean-up on Earth, over 400 million years ago.
Earth Sciences
Jan 19, 2023
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8
Oak Ridge National Laboratory researchers have identified a mechanism in a 3D-printed alloy—termed "load shuffling"—that could enable the design of better-performing lightweight materials for vehicles.
Analytical Chemistry
Jan 19, 2023
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3
Students who take math in the 12th grade improve their chances of enrolling and continuing in higher education, according to a new report by the Los Angeles Education Research Institute at UCLA.
Mathematics
Jan 19, 2023
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4
Carbon Dioxide Removal (CDR) from the atmosphere is crucial to limit global warming, in addition to rapid cuts to emissions—that is the stark conclusion of today's first Oxford-led "State of Carbon Dioxide Removal" report.
Environment
Jan 19, 2023
3
35
Even though one in 10 U.S. households is food insecure, only 28% of those 13.5 million households took advantage of food pantries in 2021—partly because of the perception that food pantry offerings are lower quality than ...
Social Sciences
Jan 19, 2023
0
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