05/10/2023

New research to improve production of high oleic sunflower oil

Researchers from Skoltech, Pustovoit All-Russian Research Institute of Oil Crops, OilGene—a startup launched in Skoltech—and other organizations have found new markers that will accelerate the breeding of high oleic sunflowers ...

Scientists unlock the secrets of a sixth basic flavor

Japanese scientist Kikunae Ikeda first proposed umami as a basic taste—in addition to sweet, sour, salty and bitter—in the early 1900s. About eight decades later, the scientific community officially agreed with him.

Old stars don't have hot Jupiters, suggests study

As we began to discover hundreds, then thousands of exoplanets, we found that there were two types of worlds unlike anything in our solar system. The first are super-Earths. These worlds straddle the line between large rocky ...

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