California's $1 billion tomato processing industry is highly efficient and likely will be able to withstand higher temperatures and traffic congestion with minimal postharvest losses, according to research conducted at the ...
Ecology
Dec 2, 2025
0
15
For years, Yale researchers David Breslow and Mustafa Khokha have worked together with a similar challenge in their sights—trying to capture the interplay between certain genes and the pediatric developmental disorders they ...
Cell & Microbiology
Dec 2, 2025
0
43
Purdue University researchers found that a subset of epidermal cells in plant leaves serves as early responders to chemical cues from bacterial pathogens and communicate this information to neighbors through a local traveling ...
Plants & Animals
Dec 2, 2025
0
20
Within tissues, cells are embedded in complex, three-dimensional structures known as the extracellular matrix. Their biomechanical interactions play a crucial role in numerous biological processes. Scientists at the Max Planck ...
Cell & Microbiology
Dec 2, 2025
0
32
A new interactive guide identifies the most effective actions you can take for the climate. The interest has been so great that the server hosting the guide crashed temporarily.
Environment
Dec 2, 2025
0
16
A research team from the Nanjing Institute of Geology and Paleontology of the Chinese Academy of Sciences (NIGPAS), in collaboration with international partners, has completed a high-resolution biomarker analysis of the Zal ...
Ecology
Dec 2, 2025
0
25
Researchers from North Carolina State University have confirmed that a species of Rickettsia first seen in dogs in 2018 is a new species of bacteria. The new species, dubbed Rickettsia finnyi, is associated with symptoms ...
Cell & Microbiology
Dec 2, 2025
0
48
The rivers, lakes and ponds in cities—urban blue spaces also known as UBS—are increasingly recognized for their ecological and social roles. However, their contributions to sustainable food systems remain understudied.
Ecology
Dec 2, 2025
0
11
When University at Buffalo chemists analyzed samples of water, fish, and bird eggs, they weren't surprised to find plenty of per- and polyfluoroalkyl substances (PFAS). After all, these "forever chemicals" turn up nearly ...
Biochemistry
Dec 2, 2025
0
31
Humans evolved over hundreds of thousands of years to be the ultimate flexible eaters—chasing carbohydrates and fats from plant and animal sources alike. A new study in the Journal of Archaeological Research by researchers ...
Archaeology
Dec 2, 2025
1
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