Researchers warn of global threat to crops as insecticide resistance emerges in bluegreen aphids

The study, published in Pest Management Science, serves as a warning to growers globally and highlights the need for new strategies to manage this pervasive .

Evatt Chirgwin, at Cesar Australia and corresponding author of the study, explained that the research was prompted by reports of conventional insecticides failing to control A. kondoi populations.

"Our primary motivation was to help Australian growers understand an emerging pest management challenge," said Chirgwin. "Australian growers have traditionally relied upon two types of insecticides (organophosphate and carbamates) to protect their legume crops from A. kondoi. However, in recent years, multiple growers in Southern Australia reported these insecticide sprays were no longer controlling A. kondoi, which indicated this pest may have evolved insecticide for the first time."

A. kondoi is an agricultural pest in the U.S., South America, Asia, Europe, Africa and Australia. Chirgwin explained that they damage crops by feeding on upper leaves, stems, and terminal buds. "A. kondoi also causes indirect damage by spreading plant viruses, including cucumber mosaic virus and bean yellow mosaic virus," he noted.

Bluegreen Aphid on leaf. Credit: Cesar Australia

Bluegreen aphids on Petri dishes containing alfalfa leaves in 1% (w/v) agar. Credit: Cesar Australia

Bluegreen aphids on leaf. Credit: Cesar Australia