As expected, wine grapes found to have high deleterious genetic burden
Researchers at the Chinese Academy of Agricultural Sciences, China, have applied machine learning to genetic sequence data from wild and domestic European grapes.
Researchers at the Chinese Academy of Agricultural Sciences, China, have applied machine learning to genetic sequence data from wild and domestic European grapes.
Researchers from Kumamoto University (Japan) have found an Edo period document that clearly indicates the Hosokawa clan, rulers of the Kokura Domain (modern-day Fukuoka Prefecture), completely stopped producing wine in 1632, ...
Archaeology
Jan 15, 2021
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Researchers at the University of Adelaide have found yeasts that naturally occur on wine grapes may improve wines produced in warmer climates. Up until now the use of these 'natural' or 'wild' yeasts during the production ...
Plants & Animals
Dec 3, 2018
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35
Research from the Eisei Bunko Research Center of Kumamoto University reveals that Tadatoshi Hosokawa, a 17th-century lord of Kyusyu, Japan, ordered his people to produce not only wine but also opium for medical purposes.
Archaeology
Apr 4, 2018
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52
Researchers have identified a wild yeast that is more effective than a pesticide at preventing common grape molds. The yeast strain is one of many found on wild grapes, as well as a smaller number found on farmed grapes, ...
Cell & Microbiology
Nov 3, 2017
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7
An Earth-friendly future for French wine could include disease-resistant grapes, solar-powered robots, and lighter packaging, as vintners innovate to slash their environmental footprint.
Other
Jan 15, 2013
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When you think about "wine country," Illinois may not be the first state that comes to mind. But it's actually big business on the prairie. There are 90 wineries licensed in Illinois and 1,500 acres of wine grapes. One acre ...
Biotechnology
Oct 13, 2010
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