Cooking fats in the atmosphere may affect climate more than previously thought
Fats being released into the atmosphere from cookers such as deep fat fryers may be enhancing the formation of clouds, which have a major cooling effect on the planet.
Fats being released into the atmosphere from cookers such as deep fat fryers may be enhancing the formation of clouds, which have a major cooling effect on the planet.
Earth Sciences
Nov 24, 2017
8
696
The inability to monitor water uptake inside roots—without damaging the specimen—has been a key stumbling block for researchers seeking to understand the motion of fluids in living plant cells and tissues.
Plants & Animals
Aug 3, 2021
0
4018
Large fish develop respiratory distress more quickly in warm water than smaller species, according to a new study involving researchers at Radboud University in collaboration with international researchers from McGill University ...
Plants & Animals
Dec 1, 2020
0
129
Agriculture around the globe requires new solutions for food and water sustainability. With more frequent climate extremes, growing populations, increased food demand, and global crop threats, environmental engineers are ...
Bio & Medicine
Jun 20, 2019
0
717
Bacteria are the most abundant form of life on Earth. The ocean is highly abundant with small particles and debris, some inert, some highly nutritious. But researchers want to know how bacteria differentiate between these ...
Cell & Microbiology
Jun 10, 2019
0
49
If you've ever tended a garden or potted a plant, you know a few simple truths about green things—they require water and nutrients to survive and their roots are good indicators of their overall health. So we water on a ...
Biotechnology
Apr 12, 2019
0
190
Without eyes, ears, or a central nervous system, plants can perceive the direction of environmental cues and respond to ensure their survival.
Biotechnology
Jan 10, 2018
0
45
Analytical approach could accelerate the development of new preservation treatments delivering environmental benefits and help in the design of bio-inspired smart actuators.
Condensed Matter
Aug 23, 2016
0
305
Breathe in, breathe out, in, out... Like a giant lung, the Southern Ocean seasonally absorbs vast amounts of carbon dioxide (CO2) from the atmosphere and releases it back later in the year. But on an annual average the seas ...
Earth Sciences
Sep 10, 2015
6
51
Los Alamos Lab researchers have made the first simultaneous measurements of Ultra-Low-Field Nuclear Magnetic Resonance (ULF-NMR) and neutron imaging to visualize the movement of water in trees. Water use by trees is a key ...
Analytical Chemistry
May 12, 2015
0
95