Health threat from blue-green blooms extends beyond single toxin

As blue-green algae proliferates around the world, a University of Saskatchewan (USask) researcher cautions that current municipal drinking water monitoring that focuses on a single toxin associated with the cyanobacteria ...

80% of household water goes to waste

As regional Australian towns face the prospect of running out of water, it's time to ask why Australia does not make better use of recycled wastewater.

Method to protect carp from the harmful effects of ammonia

Veterinarians from RUDN University have developed a way to increase the resistance of carp, the most common fish in fish farms, to the harmful effects of ammonia, which is found in almost all water bodies. The researchers ...

Cheap water treatment

There's nothing new in treating water by sorption of organic solvents such as trichloroethylene (TCE). But finding a method that neutralizes these contaminants, instead of just shifting them somewhere else, is no mean feat. ...

How changes in land use could reduce the browning of lakes

Over the past 50 years, the water in lakes and watercourses has turned increasingly brown. The so-called browning has a negative impact on both drinking water production and ecosystems. If nothing is done, the water is likely ...

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